OUR STORY

Here at Pancake Cafe, we're dedicated to serving the best food possible. We've taken the step to remove seed oils (including soybean, corn, canola, sunflower, safflower, cottonseed, grape seed, and rice bran oils) from our kitchen due to emerging health concerns. Instead, we're cooking with beef tallow, an all-natural option that sets us apart from most restaurants that still use canola oil. We're committed to the wellbeing of our customers.

Thank you, -Frank & Shari